Your chocolate bars are good but I love the wrapping papers even more. Instead of throwing them away I have started my own collection.
My secret indulgence after a workout
J’aime, fleurs alpines, framboises, vanille, chocolat blanc
Living in Freiburg and working in Zurich, Florian Corthésy, the founder, crossed the 'rosti barrier' every day. He soon realized that while everyone had heard of and tasted the popular dish Rösti many Swiss people had never tasted products from their neighboring Cantons. For example people from Zurich enjoyed the Tirggel Luxemburgerli but had not tasted Cuchaule Bénichon Mustard from Fribourg. And few had ever tried the Longeole, typically a sausage from the Geneva region. And so the idea of HelvetiBox was born. Each month HelvetiBox takes you on a unique culinary journey through Switzerland to discover new flavors from the different Swiss Cantons.Learn More...